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Greenveil proxy cache
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- Vegetables in variable proportion50%—
- Onion25%—›
- Carrot12.5%—›
- Cucumber6.3%—›
- Bell pepper3.1%—
- Celery1.6%—›
- Fennel1.6%—›
- Water25%—›
- Aceto di vinio12.5%—
- Wine6.3%—›
- Water6.3%—›
- Sugar6.3%—›
- Sale lodato Protetto6.3%—
- Salt3.1%—›
- E9173.1%—
- Acidity regulator—
- Acido cirico—
- Antioxidant—
- E300—
- Sulfite—›
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Verdure in proporzione variabile (cipolle, carote, cetrioli, peperoni, _sedano_, finocchio), acqua, aceto di vinio (vino, acqua), zucchero, Sale lodato Protetto 12% (sale, iodato di potassio 0,007%), correttore di acidità: acido cirico, antiossidante: acido L-ascorbico. Contiene _solfiti_
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