Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Classic garlic bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3756.5%No flag
- Riboflavin · E1010.8%No flag
- Palm stearine oil5.9%No flag
- Contains less than 2% of each of the following5.9%No flag
- Dehydrated onion0.6%No flag
- Inactive yeast0.6%No flag
- Ascorbic acid added as a dough conditioner0.6%No flag
- Natural flavouring0.2%No flag
- Cellulose gum · E466<0.1%No flag
- Annatto extract color<0.1%No flag
Show original label text
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable oil (soybean oil, palm stearine oil), contains less than 2% of each of the following: dextrose, salt, dried yeast, dehydrated garlic, dehydrated onion, inactive yeast, butter (cream, salt), soy lecithin, ascorbic acid added as a dough conditioner, malted barley flour, natural flavor, enzymes, cellulose gum, soybean oil, annatto extract color.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
18 items
Your context
Recent scans
See allProducts you open appear here on this device.