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- Tomato puree56.3%—
- Water31.3%—›
- Tomato concentrate25%—
- Diced tomatoes in juice21.9%—
- Tomatoes10.9%—›
- Tomato juice5.5%—›
- E3302.7%—
- E5092.7%—
- Salt10.9%—›
- CONTAINS 2% and LESS OF2.4%—
- Sugar2.4%—›
- Romano cheese made from cow's milk2.4%—
- Soured milk1.2%—
- Salt0.6%—›
- Enzyme0.6%—›
- Parmigiano reggiano2.4%—
- Semi skimmed milk1.9%—
- C1.9%—
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TOMATO PUREE (WATER, TOMATO PASTE), DICED TOMATOES IN JUICE (TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SALT, CONTAINS 2% OR LESS OF: SUGAR, ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), PARMESAN CHEESE (PART SKIM MILK, C
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Per-ingredient concern · chemical identity, not food safety
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