Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Choucroute garnie 400g
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Processed eucheuma seaweed).
- High
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Sauerkraut40%No flag
- Saucisses et saucissonfumés17.8%No flag
- Viande et gras de porc9%No flag
- Couenne de porc2.2%No flag
- Pièce de tête de porc0.5%No flag
- Gelling agent<0.1%No flag
- E407a<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Stabiliser<0.1%No flag
- E451<0.1%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Viande de porc traitée en salaison9.6%No flag
- Viande deporc4.8%No flag
- Stabiliser1.9%No flag
- E4511.9%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Total charcuteries et viandes 22% du poids net total0.2%No flag
Show original label text
Choucroute précuite 40% (chou, sel), eau, saucisses et saucissonfumés (viande et gras de porc**, eau, couenne de porc, farine de blé,pièce de tête de porc**, fibre de pois, sel, protéines de soja, gélifiant: E407a, stabilisant : E451), viande de porc traitée en salaison (viande deporc**, eau, sel, stabilisant : E451), pommes de terre, saindoux, vin blanc,baies de genièvre, oignon en poudre, épices. Total charcuteries et viandes 22% du poids net total.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 7 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
11 items
Your context
Recent scans
See allProducts you open appear here on this device.