Declared allergens
This product declares Dairy, Egg, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 14 Mar 2026
4 Paniers feuilletés Saint Jacques - 4 x 100g
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 14 Mar 2026
Ingredients
- Pâte feuilletée50%No flag
- Whole egg4.6%No flag
- Light cream4.2%No flag
- Shallot3.3%No flag
- Vermouth0.2%No flag
- Powdered egg white<0.1%No flag
- Patagonian scallopNo flag
- Royaume UniNo flag
- Iles FeroesNo flag
- Noble scallopNo flag
- VietnamNo flag
- MexiqueNo flag
- UsaNo flag
- Peruvian scallopNo flag
- PérouNo flag
- Pecten maximus Royaume UniNo flag
- Origines des noixNo flag
- Voir lettre près du numéro de lotNo flag
Show original label text
Pâte feuilletée 50% (farine de blé (gluten), beurre (dont lait), eau, sel, œufs entiers), noix de Saint Jacques** 17% (mollusques), oignons 10,1%, eau, crème fraîche légère (dont lait) 4,2%, échalotes, vin blanc, beurre (dont lait) 2,3%, amidon modifié de maïs, poudre lait entier, farine de blé (gluten), Vermouth (dont lait), sel, persil, poudre de blanc d'œufs, poivre. Traces possibles de poisson et crustacés.** Chlamys zygopatagonica, Argentine (A) et/ou Chlamys opercularis, Royaume Uni (B) ou Iles Feroes (C) et/ou Chlamys nobilis, Vietnam (D) et/ou Argopecten circularis, Mexique (E) ou USA (F) et/ou Argopecten purpuratus, Pérou (G) et/ou Pecten maximus Royaume Uni (H) Origines des noix : voir lettre près du numéro de lot.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 13 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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