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- Maltodextrin58.3%—›
- Orange20.8%—›
- Vitamin C10.4%—›
- Acid—›
- Acidity regulator—
- Anti caking agent—
- Thickener—
- E412—
- E466⚠ Low
- Edulcorantes no nutritivos—
- E960—
- E955⚠ Moderate
- Flavouring—
- Colour—
- E171⚠ High
- E10210.4%⚠ High
- Calcium phosphates (E341)⚠ Low
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MALTODEXTRINA, JUGO DE NARANJA DESHIDRATADO, VITAMINA C, ACIDULANTE: (ACIDO CITRICO), REGULADOR DE ACIDEZ: (CITRATO DE SODIO), ANTIAGLUTINANTE: (FOSFATO TRICALCICO), ESPESANTES: (GOMA GUAR, CARBOXIMETILCELULOSA SODICA), EDULCORANTES NO NUTRITIVOS: (GLICOSIDOS DE ESTEVIOL, SUCRALOSA, AROMATIZANTE, COLORANTES: )DIOXIDO DE TITANIO, TARTRAZINA)
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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