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Pâté de caille au thym
Clos Saint SozyMeats And Their Products · 3443705038744

Pâté de caille au thym

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Gorge de porc32.9%No flag
  • Chicken liver23.3%No flag›
  • Pork liver20.5%No flag›
  • Meat15%No flag
  • Mechanically separated meat5%No flag
  • Salt1.4%No flag›
  • Thyme1%No flag›
  • Pepper0.5%No flag›
  • Nutmeg0.3%No flag›
  • PorkNo flag›
  • Quail0.3%No flag
Show original label text

Gorge de porc, foie de poulet, foie de porc, viande de caille (15%)**, viande séparée mécaniquement de caille (5%)**, sel, thym (1%), poivre, muscade. Porc origine France, (**) caille origine Espagne.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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