Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 21 Dec 2022
Soy Sauce
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
- Critical
Allergens
- Soy
Declared on pack via Open Food Facts · updated 21 Dec 2022
Ingredients
- Hydrolyzed corn21.9%No flag
- Caramel color · E150a1.4%No flag
- Lactic acid · E2700.7%No flag
- Less than 0.1% of potassium sorbate as a preservative0.7%No flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Water, hydrolyzed corn and soy protein, salt, corn syrup, caramel color, lactic acid, less than 0.1% of potassium sorbate as a preservative.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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