Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Thin wheats baked snack crackers, thin wheats
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium sulphite).
- Critical
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium sulphiteModerate concernSulphite; asthma/allergic-type reactions in sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions in sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Whole wheat flour56.5%No flag
- High oleic canola and soybean oil with tbhq and citric acid for freshness21.7%No flag
- Contains 2% and less of0.9%No flag
- Raising agent0.9%No flag
- Calcium phosphate · E3410.5%Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- E500ii0.5%No flag
- Colour0.9%No flag
- Annatto · E160b0.5%No flag
- Turmeric extract · E1000.5%No flag
- Sodium sulfite · E2210.9%Moderate
Sulphite; asthma/allergic-type reactions in sensitive individuals.
- Barley malt extract4.2%No flag
Show original label text
Whole wheat flour, high oleic canola and/or soybean oil with tbhq and citric acid for freshness, sugar, corn starch, contains 2% or less of: salt, invert sugar, leavening (calcium phosphate, baking soda), color (annatto extract, turmeric extract), sodium sulfite, barley malt extract.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium sulphiteSulphite; asthma/allergic-type reactions in sensitive individuals.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Corn StarchLow concern
- Invert SugarLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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