# Cheese danish - Cloverhill Bakery

URL: https://app.greenveil.ai/product/cloverhill-bakery-cheese-danish-0085264221606
Barcode: 0085264221606
Category: Snacks

> Cheese danish by Cloverhill Bakery (Snacks). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 5
- Flagged allergens: 0

## Ingredients

- Flour (51.19047619047619%)
- Wheat flour (24.404761904761905%)
- Barley malt flour (12.202380952380949%)
- Niaon (6.1011904761904745%)
- Sulfates (3.050595238095241%)
- E297 (1.5252976190476204%)
- Enzyme (0.7626488095238102%)
- Colour (0.3813244047619051%)
- Kaging availae 483-7253 cloverhill.com contains bioengineered food ingredients lactic acid (0.190662202380949%)
- E410 (0.0953311011904745%)
- E415 (0.0476655505952408%)
- E440a (0.0238327752976204%)
- E407 (0.0119163876488102%) - rating band low
- Citric ferrous sulfate (0.0059581938244051%)
- Reduced iron (0.0029790969121989974%)
- Thiamin mononitrate (0.0014895484560994987%)
- E101 (0.0007447742280533021%)
- Folic ferrous sulfate (0.00037238711402665103%)
- Reduced iron (0.00018619355701332552%)
- Thiamin mononitrate (0.00009309677850666276%)
- E101 (0.000046548389249778666%)
- E471 (0.000023274194624889333%)
- Whey (0.00001163709731599738%)
- Salt (0.00000581854865799869%)
- Cornstarch egg white (0.000002909274328999345%)
- Modified food starch (0.0000014546371644996725%)
- Dextrose (7.273185786971226e-7%)
- E170i (3.636592893485613e-7%)
- Natural and artificial flavouring (1.8182964822699432e-7%)
- Soya oil (9.091482411349716e-8%)
- E412 (4.545741205674858e-8%)
- E481 (2.272870602837429e-8%)
- E905a (1.1364349461473466e-8%)
- Lactose (5.682174730736733e-9%)
- Calcium caseinate (2.8410909180820454e-9%)
- Soya lecithin (1.4205454590410227e-9%)
- Preservative (7.102727295205113e-10%)
- E300 (3.5513636476025567e-10%)
- Egg (1.7756462966644904e-10%)
- E450i (8.878231483322452e-11%)
- Baking suua (4.439471013029106e-11%)
- 6.خ (4.439471013029106e-11%)
- Diphosphates (E450) - rating band low

_Assessed by Greenveil._