Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Club Saveur Rosette Beurre
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrate).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitrateModerate concernReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pain de mie complet50%No flag
- Whole wheat flour50%No flag
- Vegetable fat12.5%No flag
- Emulsifier0.2%No flag
- E4710.2%No flag
- Preservative<0.1%No flag
- E282<0.1%Low
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Flour treatment agent<0.1%No flag
- E300<0.1%No flag
- Filling<0.1%No flag
- Rosette<0.1%No flag
- Pork meat<0.1%No flag
- Herbs and spicesNo flag
- AntioxidantNo flag
- Erythorbate de sodium · E316No flag
- PreservativeNo flag
- Nitrate de sodium · E251Moderate
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Ferments de maturationNo flag
- Amidon modifié e1422No flag
- Acide lactique · E270No flag
- EmulsifierNo flag
- E471No flag
- PreservativeNo flag
- Sorbate de potassium · E202No flag
- Beta carotene dyeNo flag
- Natural flavouringNo flag
- DairyNo flag
Show original label text
Pain de mie complet 50% : Farine complète de froment, eau, matière grasse végétale (huile de colza), levure, sucre, gluten de blé, sel, dextrose, émulsifiant : E471, conservateur E282, agent de traitement de la farine : E300. GARNITURE 50% : Rosette 25% (viande de porc, sel, lactose, épices et aromates, sirop de glucose, dextrose, antioxydant : erythorbate de sodium, conservateur : nitrate de sodium, ferments de maturation), beurre 25% (eau, beurre, amidon modifié E1422, amidon de pomme de terre, acidifiant : acide lactique, sel, émulsifiants : E471, conservateur : sorbate de potassium, colorant béta-carotène, arôme naturel). ALLERGÈNES : Gluten de blé, produits laitiers.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitrateReducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Per-ingredient concern · chemical identity, not food safety
3 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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