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  3. Chocolate Iced Bavarian Creme Paczki Donuts, Chocolate Iced Bavarian Creme Paczki
Chocolate Iced Bavarian Creme Paczki Donuts, Chocolate Iced Bavarian Creme Paczki
Clyde's donuts·Snacks · 0020337764109

Chocolate Iced Bavarian Creme Paczki Donuts, Chocolate Iced Bavarian Creme Paczki

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Fortified wheat flour51.2%—
  • Flour25.8%—›
  • Barley malt flour12.7%—›
  • E3756.4%—
  • Iron3.2%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic Acid0.8%—›
  • Palm24.4%—
  • Cottonseed12.2%—›
  • Canola Oil6.1%—›
  • Water3.1%—›
  • Sugar1.5%—›
  • Eggs0.8%—›
  • Soya oil0.4%—›
  • Contains 2% and Less Of0.2%—
  • E4060.2%—
  • E300<0.1%—
  • Flour treatment agent<0.1%—
  • E160ai<0.1%—
  • E171<0.1%⚠ High
  • Colour<0.1%—
  • E170i<0.1%—
  • E516—
  • E407⚠ Low
  • E150a—
  • Cocoa paste—
  • E330—
  • Cocoa—›
  • Corn Syrup Solids—›
  • Corn starch—›
  • Dextrose—›
  • Food Starch-Modified—›
  • E414—
  • E425⚠ Moderate
  • Raising agent—
  • E500ii—
  • E450i—
  • Maltodextrin—›
  • E471—
  • Natural and artificial flavouring—
  • E338⚠ Low
  • E433⚠ Low
  • Preservative—
  • E211⚠ Moderate
  • E200—
  • Salt—›
  • E481—
  • Soya flour—›
  • Soya lecithin—›
  • Vital Wheat Gluten—
  • Whey—›
  • E415—
  • Yeast—›
  • E102⚠ High
  • E110⚠ High
  • Ammonia caramel (E150C)⚠ Moderate
  • Diphosphates (E450)⚠ Low
Show original label text

Enriched Wheat Flour Bleached (Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm And/Or Cottonseed And/Or Canola Oil, Water, Sugar, Eggs, Soybean Oil, Contains 2% Or Less Of: Agar, Ascorbic Acid (As Dough Conditioner), Beta Carotene And Titanium Dioxide (As Color), Calcium Carbonate, Calcium Sulfate, Carrageenan, Caramel Color, Chocolate Liquor, Citric Acid, Cocoa (Processed With Alkali), Corn Syrup Solids, Cornstarch, Dextrose, Food Starch-Modified, Gum Arabic, Konjac, Leavening (Baking Soda, Sodium Acid Pyrophosphate), Maltodextrin, Mono - And Diglycerides, Natural And Artificial Flavor, Phosphoric Acid, Polysorbate 80, Preservatives (Sodium Benzoate, Sorbic Acid), Salt, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Vital Wheat Gluten, Whey, Xanthan Gum, Yeast, Yellow 5, Yellow 6.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • KonjacGelling agent; choking-hazard deaths in mini jelly-cup confectionery.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01COTTONSEEDCompoundNot assessed
  2. 02CANOLA OILCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04SUGARCompoundNot assessed
  5. 05EGGCompoundNot assessed
  6. 06SOYBEAN OILCompoundNot assessed
  7. 07COCOACompoundNot assessed
  8. 08CORN SYRUPCompoundNot assessed
  9. 09Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  10. 10STARCH 1551CompoundNot assessed
  11. 11Starch, oxidizedCompoundNot assessed
  12. 12AmylodextrinCompoundNot assessed
  13. 13CORN STARCHCompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  18. 18MALTODEXTRINCompoundNot assessed
  19. 19SALTCompoundNot assessed
  20. 20SOYBEANCompoundNot assessed
  21. 21SOYBEAN LECITHINCompoundNot assessed
  22. 22Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  23. 23Whey, protein-freeCompoundNot assessed
  24. 24WHEYCompoundNot assessed
  25. 25YEASTCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

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