Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Nanita's Finest, Green Chile Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Ingredients
- Calcium chloride · E5090.2%No flag
- Citric acid · E3305.3%No flag
- Mild chilies11.3%No flag
- Tomato sauce2.8%No flag
- Dehydrated onion0.2%No flag
- Natural flavouring0.2%No flag
- Garlic salt0.7%No flag
- Lite salt0.4%No flag
- Potassium chloride · E5080.2%No flag
- Magnesium carbonate · E504i<0.1%No flag
- Xanthan gum · E4150.2%No flag
- Citric acid · E3300.2%No flag
Show original label text
Water, tomatoes (tomatoes, tomato juice, salt, calcium chloride, citric acid), mild chilies, rice flour, tomato sauce (tomatoes, salt, dehydrated onion, dehydrated garlic, spices, natural flavorings, dehydrated green pepper), soybean oil, garlic salt, lite salt (potassium chloride, sodium chloride, magnesium carbonate), xanthan gum, citric acid.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 4 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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