Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Brioche burger bun
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ingredients Wheat Flour63.6%No flag
- Calcium carbonate · E170i13.8%No flag
- Niacin · E3753.4%No flag
- Liquid Whole Egg15%No flag
- Emulsifiers0.2%No flag
- Mono- and diglycerides of fatty acids · E4710.1%No flag
- Vegetable<0.1%No flag
- Sodium stearoyl-2-lactylate · E481<0.1%No flag
- Plant protein0.2%No flag
- Palm Fat0.2%No flag
- Colour0.2%No flag
- E160ai0.2%No flag
- Flour Treatment Agent0.2%No flag
- Ascorbic acid · E3000.2%No flag
- Flavouring0.2%No flag
Show original label text
Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg (15%), Water, Sugar, Rapeseed Oil, Yeast, Wheat Flour, Whole Milk Powder, Fermented Wheat Flour, Salt, Maize Starch, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate), Vegetable Proteins (Pea, Potato, Faba Bean), Vegetable Oils (Palm, Sunflower), Palm Fat, Dextrose, Maltodextrin, Colour (Beta-carotenes), Flour Treatment Agent (Ascorbic acid), Flavouring.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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