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Aberdeen Angus Steak & Caramelised Onion
CO OP IRRESISTIBLESandwiches · 5000129372588

Aberdeen Angus Steak & Caramelised Onion

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Diphosphates).

Food health
High
Chemical concern
Not assessed

Allergens

  • Egg
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 30 Apr 2026

Ingredients

  • Onion Bread48%No flag
  • Wheat Flour24%No flag
  • Wheat Flour12%No flag
  • Calcium carbonate · E170i6%No flag
  • Iron3%No flag
  • Niacin · E3751.5%No flag
  • Thiamin1.5%No flag
  • Water12%No flag
  • Toasted Kibbled Onion6%No flag
  • Yeast3%No flag
  • Salt1.5%No flag
  • Wheat Protein0.8%No flag
  • Emulsifiers0.4%No flag
  • Mono- and diglycerides of fatty acids · E4710.2%No flag
  • Vegetable<0.1%No flag
  • Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids · E472e<0.1%No flag
  • Vegetable<0.1%No flag
  • Rapeseed Oil0.2%No flag
  • Flour Treatment Agent<0.1%No flag
  • Ascorbic acid · E300<0.1%No flag
  • Wheat Flour<0.1%No flag
  • Wheat Starch<0.1%No flag
  • Cooked Aberdeen Angus24%No flag
  • Beef Topside12%No flag
  • Salt6%No flag
  • Stabilisers6%No flag
  • Diphosphates · E4503%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Triphosphates · E4513%Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Balsamic Onion Chutney9%No flag
  • Red Onion4.5%No flag
  • Sugar2.3%No flag
  • Balsamic Vinegar1.1%No flag
  • White Wine Vinegar0.6%No flag
  • Grape Must0.6%No flag
  • White Wine Vinegar0.6%No flag
  • Water0.3%No flag
  • Molasses0.1%No flag
  • Corn flour<0.1%No flag
  • Salt<0.1%No flag
  • Garlic Purée<0.1%No flag
  • GingerNo flag
  • Black PepperNo flag
  • Miso Caramelised White Onions7%No flag
  • White Onion3.5%No flag
  • Miso Paste1.8%No flag
  • Water0.9%No flag
  • Soya Beans0.4%No flag
  • Rice0.4%No flag
  • Muscovado Sugar0.9%No flag
  • Sunflower Oil0.4%No flag
  • Salt0.4%No flag
  • Rocket6%No flag
  • French Style Mayonnaise4%No flag
  • Rapeseed Oil2%No flag
  • Water1%No flag
  • Free Range Egg Yolk0.5%No flag
  • Egg Yolk0.3%No flag
  • Salt0.3%No flag
  • Spirit Vinegar0.3%No flag
  • Sugar0.1%No flag
  • Mustard<0.1%No flag
  • Salt<0.1%No flag
  • Mayonnaise1%No flag
  • Water0.5%No flag
  • Rapeseed Oil0.3%No flag
  • Pasteurised Egg Yolk0.1%No flag
  • Egg Yolk<0.1%No flag
  • Salt<0.1%No flag
  • Corn flour<0.1%No flag
  • Spirit Vinegar<0.1%No flag
  • Sugar<0.1%No flag
  • Dijon MustardNo flag
  • WaterNo flag
  • Mustard SeedsNo flag
  • Spirit VinegarNo flag
  • SaltNo flag
  • White Wine VinegarNo flag
  • Chicken Stock Paste0.5%No flag
  • Yeast Extract0.3%No flag
  • Glucose Syrup0.1%No flag
  • Rapeseed Oil<0.1%No flag
  • Water<0.1%No flag
  • Salt<0.1%No flag
  • Chicken FatNo flag
  • ChickenNo flag
  • FlavouringsNo flag
  • AntioxidantNo flag
  • Extracts of Rosemary · E392No flag
  • Beef0.5%No flag
Show original label text

Onion Bread (48%) (Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Toasted Kibbled Onion, Yeast, Salt, Wheat Protein, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Rapeseed Oil, Flour Treatment Agent (Ascorbic acid), Wheat Flour, Wheat Starch), Cooked Aberdeen Angus (24%) (Beef Topside, Salt, Stabilisers (Diphosphates, Triphosphates)), Balsamic Onion Chutney (9%) (Red Onion, Sugar, Balsamic Vinegar (White Wine Vinegar, Grape Must), White Wine Vinegar, Water, Molasses, Cornflour, Salt, Garlic Purée, Ginger Purée, Black Pepper), Miso Caramelised White Onions (7%) (White Onion, Miso Paste (Water, Soya Beans, Rice), Muscovado Sugar, Sunflower Oil, Salt), Rocket (6%), French Style Mayonnaise (4%) (Rapeseed Oil, Water, Free Range Egg Yolk (Egg Yolk, Salt), Spirit Vinegar, Sugar, Mustard Flour, Salt), Mayonnaise (Water, Rapeseed Oil, Pasteurised Egg Yolk (Egg Yolk, Salt), Cornflour, Spirit Vinegar, Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), White Wine Vinegar), Chicken Stock Paste (Yeast Extract, Glucose Syrup, Rapeseed Oil, Water, Salt, Chicken Fat, Chicken Extract, Flavourings, Antioxidant (Extracts of Rosemary)). 23% Beef.

Alerts

Declared allergens

This product declares Egg, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 30 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for this ingredient yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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