Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 23 Aug 2022
Fabulously French Blue Cheese Salad Dressing
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Ammonia caramel).
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 23 Aug 2022
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Polysorbate 80Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Tomato concentrate6%No flag
- Made from pasteurized whole milk0.4%No flag
- Lactic ferments0.2%No flag
- Contains 2% and less of0.4%No flag
- Dehydrated onion<0.1%No flag
- Propylene glycol alginate · E405<0.1%No flag
- Citric acid · E330No flag
- Caramel color · E150aNo flag
- Xanthan gum · E415No flag
- Calcium disodium edta · E385No flag
- PreservativeNo flag
- Polysorbate 80 · E433Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Oleoresin paprika · E160cNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
High fructose corn syrup, soybean oil, distilled vinegar, tomato paste, sugar, apple cider vinegar, blue cheese (made from pasteurized whole milk, salt, cheese cultures), contains 2% or less of: salt, water, paprika, dextrose, dried onion, propylene glycol alginate, citric acid, dried garlic, caramel color, spice, xanthan gum, calcium disodium edta (to protect flavor), polysorbate 80, oleoresin paprika.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- High Fructose Corn SyrupLow concern
- SugarLow concern
5 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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