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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Ammonia caramel).
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Checked against the Open Food Facts record · updated 24 Feb 2025
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
RICE,SUGAR, COCONUT OIL, COCOA (PROCESSED WITH ALKALI), CONTAINS 2% OR LESS OF: CORN SYRUP, SALT, CARAMEL COLOR, NATURAL AND ARTIFICIAL FLAVOR. VITAMINS & MINERALS: VITAMIN B1 (THIAMIN MONONITRATE), VITAMIN B2 (RIBOFLAVIN), NIACIN (NIACINAMIDE), VITAMIN B6 (PYRIDOXINE HYDROCHLORIDE), FOLIC ACID, VITAMIN B12, VITAMIN A PALMITATE, VITAMIN D, REDUCED IRON, ZINC (ZINC OXIDE).
Food health
Per-ingredient concern · chemical identity, not food safety
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