Declared allergens
This product declares Dairy, Egg, Gluten, Molluscs.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Tartes St Jacques
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Molluscs
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Peruvian scallop21%No flag
- Single cream4.6%No flag
- Grated emmental cheese0.1%No flag
- Milk powder<0.1%No flag
- Wheat maltNo flag
- Safran · E164No flag
Show original label text
Farine de _blé_, _noix de St Jacques_ (argopecten purpuratus - origine Pérou) 21%, eau, poireaux, _crème_ liquide, vin blanc, jaune d’_œuf_, amidon modifié, huile de colza, _emmental_ râpé (lait), carottes, poudre de_lait_, sel, malt de _blé_, safran
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
7 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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