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Guimauve enrobée de chocolat
Greenveil's read: consider avoiding.
- Critical
- Sugar40.5%—›
- Marshmallow29%—
- Sugar18.1%—›
- Glucose syrup5.4%—›
- Gelling agent2.7%—
- E4282.7%—
- Flavouring2.7%—
- Dark chocolate19%—
- Cocoa13.9%—›
- Cocoa paste3.4%—
- Sugar0.9%—›
- Emulsifier0.9%—
- Soya lecithin0.9%—›
- Rice starch5.8%—›
- Stabiliser2.9%—
- E4142.9%—
- Colour1.4%—
- E1201.4%⚠ Moderate
- Charbon0.7%—
- E1710.4%⚠ High
- Glazing agent0.2%—
- E9010.2%—
- E903<0.1%—
- E904<0.1%—
- Flavouring<0.1%—
Show original label text
Sucre, guimauve 29% (sucre, sirop de glucose, gélifiant: gélatine, arôme), chocolat noir 19% (cacao 73% min) (masse de cacao, sucre, émulsifiant : lécithine de SOJA), amidon de riz, stabilisant : gomme d'acacia, colorants : carmin de cochenille, charbon végétal, dioxyde de titane, agents d'enrobage: E901, E903, E904, arôme. Peut contenir : gluten, œuf, arachides, fruits à coque, lait.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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