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Snacks · 0734878023884

Cokos cookies

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Sugar53.6%—›
  • Confectionery topper23.2%—
  • Sugar11.6%—›
  • Nonhydrogenated palm kernel5.8%—
  • Palm oil2.9%—›
  • Whole milk powder1.5%—›
  • Lactose0.7%—›
  • Soya lecithin0.4%—›
  • E4920.2%—
  • Natural vanilla<0.1%—
  • Non-hydrogenated vegetable oil<0.1%—
  • Coconut vegetable oil<0.1%—›
  • Skimmed milk powder<0.1%—
  • Colour<0.1%—
  • Fd&c yellow no<0.1%—
  • 6—
  • E171⚠ High
  • E172ii—
  • Fd&c blue no 1 iron oxide—
  • Fd&c red no—
  • 40—
  • E102⚠ High
  • Fd&c blue no—
  • 2—
  • E127⚠ Moderate
  • Wheat flour11.6%—›
  • Wheat flour5.8%—›
  • E3752.9%—
  • Reduced iron1.5%—›
  • Thiamin mononitrate0.7%—›
  • E1010.4%—
  • Folic acid0.2%—›
  • Margarine<0.1%—›
  • Palm oil<0.1%—›
  • Water<0.1%—›
  • Soya oil<0.1%—›
  • Salt—›
  • E471—
  • Artificial butter flavor—
  • E385—
  • Preservative—
  • Retinyl palmitate—›
  • Water5.8%—›
  • Egg2.9%—›
  • Baking powder1.5%—
  • Skimmed milk powder0.7%—
  • Artificial flavouring0.4%—
  • Water0.2%—›
  • E490<0.1%—
  • Artificial flavouring<0.1%—
  • E330<0.1%—
  • Modified food starch0.2%—›
  • E466<0.1%⚠ Low
  • Cellulose gel<0.1%—›
  • Modified gum acacia<0.1%—›
  • E461<0.1%—
  • Soya lecithin<0.1%—›
  • Emulsifier<0.1%—
Show original label text

Sugar, confectionery topper [sugar, nonhydrogenated palm kernel and palm oil, whole milk powder, lactose, soy lecithin, sorbitan tristearate, natural vanilla, non-hydrogenated vegetable oil (coconut), skimmed milk powder, colors (fd&c yellow no. 6, titanium dioxide, iron oxide, fd&c blue no 1 iron oxide, fd&c red no. 40, fd&c yellow no 5, fd&c blue no. 2, fd&c red #3)], enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, margarine [palm oil, water, soybean oil, salt, mono - and diglycerides, artificial butter flavor, calcium disodium edta (preservative), vitamin a palmitate], water, egg, baking powder, non-fat dry milk, artificial flavors (water, propylene glycol, artificial flavors, citric acid), modified food starch, cellulose gum, cellulose gel, modified gum acacia, methylcellulose, soy lecithin (emulsifier)

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04EGGCompoundNot assessed
  5. 05Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  6. 06PAPERCompoundNot assessed
  7. 07Gum arabic, hydrogen octenylbutanedioateCompoundNot assessed
  8. 08SOYBEAN LECITHINCompoundNot assessed
  9. 09Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed

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