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Kung Pao Chicken & Rice
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 4 Dec 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Kung Pao Sauce57%No flag
- Cooked RSPCA Approved Australian Chicken Breast25%No flag
- Tomato concentrate8%No flag
- Spring Onion1%No flag
- Green Capsicum1%No flag
- SesameNo flag
- Garlic PasteNo flag
- Chilli PasteNo flag
- Sweet Soy SauceNo flag
- Vegetable Stock SeasoningNo flag
- Contains Natural FlavouringNo flag
- Burnt SugarNo flag
- Natural PreservativeNo flag
- 234No flag
- Long Grain Rice43%No flag
Show original label text
Kung Pao Sauce (57%) [Cooked RSPCA Approved Australian Chicken Breast (25%), Water, Tomato Paste, Brown Sugar, Canola Oil, Spring Onion, Green Capsicum (3.0%), Red Capsicum (3.0%), Onion, Corn Starch, Sesame Oil (Sesame, Soy), Garlic Paste, Chilli Paste, Sweet Soy Sauce (1.0%) (Soy, Wheat), Vinegar, Vegetable Stock Seasoning (contains Natural Flavouring), Salt, Burnt Sugar, Chilli Flake (0.05%), Natural Preservative (234)], Cooked Long Grain Rice (43%).
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
2 items
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