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Coles Kitchen9310645367798

Potato Mashies Cheesy Garlic Centre

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Sodium hydrogen sulphite).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 21 May 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Potato68%No flag›
  • Potato52.4%No flag›
  • Tasty Cheddar Cheese7.5%No flag
  • Milk3.7%No flag›
  • Salt1.9%No flag›
  • Microbial culture0.9%No flag
  • Rennet0.5%No flag›
  • Lipase · E11040.2%No flag
  • Anti caking agent0.2%No flag
  • 4600.2%No flag
  • Mozzarella Cheese5.4%No flag
  • Milk2.7%No flag›
  • Salt1.4%No flag›
  • Microbial culture0.7%No flag
  • Rennet0.3%No flag›
  • Anti caking agent0.2%No flag
  • 4600.2%No flag
  • Preservative0.2%No flag
  • Sorbic Acid · E2000.2%No flag
  • Potato flakes2.7%No flag
  • PotatoNo flag›
  • EmulsifierNo flag
  • 471** From PalmNo flag
  • 450No flag
  • PreservativeNo flag
  • 222No flag
  • Acidity RegulatorNo flag
  • 330No flag
  • SaltNo flag›
  • Cheesy Garlic Sauce13%No flag
  • Butter6.5%No flag›
  • Cream3.3%No flag›
  • Water3.3%No flag›
  • Breadcrumbs3.3%No flag
  • Wheat Flour1.6%No flag›
  • Thiamin0.8%No flag›
  • Folic Acid0.8%No flag›
  • Yeast0.8%No flag›
  • Salt0.4%No flag›
  • Water0.4%No flag›
  • Mozzarella Cheese1.2%No flag
  • Milk0.6%No flag›
  • Anti caking agent0.3%No flag
  • 4600.3%No flag
  • Preservative0.1%No flag
  • Sorbic Acid · E2000.1%No flag
  • Rennet0.1%No flag›
  • Tasty Cheddar Cheese1.2%No flag
  • Milk0.6%No flag›
  • Salt0.3%No flag›
  • Rennet0.1%No flag›
  • Anti caking agent0.1%No flag
  • 4600.1%No flag
  • Water0.5%No flag›
  • Parsley0.2%No flag›
  • Garlic0.1%No flag›
  • Salt<0.1%No flag›
  • Black Pepper<0.1%No flag›
  • Parsley9.5%No flag›
  • Breadcrumbs4.8%No flag
  • Wheat Flour2.4%No flag›
  • Thiamin1.2%No flag›
  • Folic Acid1.2%No flag›
  • Yeast1.2%No flag›
  • Salt0.6%No flag›
  • Water0.6%No flag›
  • Parsley4.8%No flag›
  • Batter4.8%No flag
  • Water2.4%No flag›
  • Wheat Flour1.2%No flag›
  • Thiamin0.6%No flag›
  • Folic Acid0.6%No flag›
  • Cage Free Egg Powder0.6%No flag
  • Wheaten Cornflour0.3%No flag
  • Wheat0.3%No flag›
  • Thickener0.1%No flag
  • 4120.1%No flag
  • Black Pepper0.1%No flag›
  • Canola Oil4.8%No flag›
  • Sodium hydrogen sulphite (E222)Moderate

    Sulphite; asthma/allergic-type reactions.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Potato Mixture (68%) [Potato (77%), Tasty Cheddar Cheese (11%) (Milk, Salt, Starter Culture, Vegetarian Rennet, Lipase, Anticaking Agent (460)), Mozzarella Cheese (8%) (Milk, Salt, Cultures, Vegetarian Rennet, Anticaking Agent (460), Preservative (Sorbic Acid)), Potato Flake (4.0%) (Potato, Emulsifier (471** From Palm, 450), Preservative (222 (Sulphites)), Acidity Regulator (330)), Salt], Cheesy Garlic Sauce (13%) [Butter (Cream (Milk), Water), Bread Crumb (Wheat Flour {Thiamin, Folic Acid}, Yeast, Salt, Water), Mozzarella Cheese (9%) (Milk, Anticaking Agent (460), Preservative (Sorbic Acid), Vegetarian Rennet), Tasty Cheddar Cheese (9%) (Milk, Salt, Vegetarian Rennet,}, Anticaking Agent (460)), Water, Parsley, Garlic Powder, Salt, Black Pepper], Parsley Crumb [Bread Crumb (Wheat Flour {Thiamin, Folic Acid}, Yeast, Salt, Water), Parsley], Batter [Water, Wheat Flour (Thiamin, Folic Acid), Cage Free Egg Powder, Wheaten Cornflour (Wheat), Thickener (412), Black Pepper], Canola Oil.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 1 not assessed

1 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

7 items

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