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Lamb Meatball Kebabs
Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Sodium metabisulphite).
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crumb2.5%No flag
- Raising Agents1.3%No flag
- E500ii0.6%No flag
- 5750.6%No flag
- Vegetable0.3%No flag
- Herbs and Spices<0.1%No flag
- MineralNo flag
- 451No flag
- Hydrolysed Vegetable ProteinNo flag
- Acidity RegulatorNo flag
- Citric Acid · E330No flag
- PreservativeNo flag
- Sodium Metabisulphite · E223Moderate
Sulphite; asthma/allergic-type reactions.
- Natural flavouringNo flag
- AntioxidantNo flag
- Ascorbic Acid · E300No flag
- Natural ColourNo flag
- Paprika Oleoresins · E160cNo flag
- Garlic Extract.Product contains 93% MeatballsNo flag
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Australian Lamb (76%), Water, Capsicum (7%), Crumb [Raising Agents (Sodium Bicarbonate, 575), Soy], Rice Flour, Salt, Parsley, Dehydrated Vegetables [Garlic, Onion, Red Capsicum], Maize Flour, Potato Fibre, Herbs and Spices, Sugar, Mineral Salt (451), Hydrolysed Vegetable Protein, Acidity Regulator (Citric Acid), Preservative (Sodium Metabisulphite) (Sulphites), Yeast Extract, Natural Flavour, Lemon Oil, Antioxidant (Ascorbic Acid), Natural Colour (Paprika Oleoresins), Rice Bran, Garlic Extract.Product contains 93% Meatballs.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
6 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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