Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Mi Goreng Flavoured Instant Noodles
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Disodium 5'-ribonucleotides).
- Moderate
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Disodium 5'-ribonucleotidesMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Noodle78%No flag
- Palm Oil** Salt19.5%No flag
- Stabilisers19.5%No flag
- 5009.8%No flag
- 5019.8%No flag
- Oil Sachet7%No flag
- Chilli Oil1.8%No flag
- Sweet Soy Sauce Sachet5%No flag
- Seasoning Sachet4.5%No flag
- Hydrolysed Soy Protein0.3%No flag
- Natural Colour0.1%No flag
- 150a0.1%No flag
- Flavour Enhancer0.1%No flag
- 6350.1%No flag
- Flavour Enhancer0.1%No flag
- 6350.1%No flag
- Anti caking agent<0.1%No flag
- 551<0.1%No flag
- Natural Colour<0.1%No flag
- 150a<0.1%No flag
- Chilli Sauce Sachet4%No flag
- 14420.1%No flag
- 14140.1%No flag
- Acidity Regulator<0.1%No flag
- Acetic Acid · E260<0.1%No flag
- Fried Onion Sachet1.5%No flag
- Fried Onion1.5%No flag
- Contributes to the production of sustainable palm oilNo flag
- Disodium 5'-ribonucleotides (E635)Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Show original label text
Noodles (78%) [Wheat Flour, Palm Oil** Salt, Stabilisers (500, 501)]. Oil Sachet (7%) [Palm Oil**, Onion Oil, Chilli Oil], Sweet Soy Sauce Sachet (5%) [Sugar, Water, Soybean, Salt, Wheat], Seasoning Sachet (4.5%) [Sugar, Salt, Spices, Hydrolysed Soy Protein (Natural Colour (150a), Flavour Enhancer (635)). Flavour Enhancer (635), Anticaking Agent (551), Natural Colour (150a)]. Chilli Sauce Sachet (4%) [Chilli, Water, Sugar, Modified Starch (1442, 1414), Garlic, Salt, Acidity Regulator (Acetic Acid), Chilli Extract], Fried Onion Sachet (1.5%) [Fried Onion]. ALLERGY ADVICE: Contains wheat, gluten, soy. May contain crustacean, fish, milk, sesame. ** Contributes to the production of sustainable palm oil
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium 5'-ribonucleotidesRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
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