Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 29 Apr 2026
Mini 100s & 1000s
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Diphosphates).
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 29 Apr 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pink Icing23%No flag
- Vegetable Fat5.9%No flag
- Palm Fat3.7%No flag
- Emulsifiers2.3%No flag
- 4921.1%No flag
- Emulsifier2.9%No flag
- Natural flavouring1.7%No flag
- Natural Colour1.7%No flag
- Beet Red · E1621.7%No flag
- Vegetable Fat16%No flag
- Palm Fat10.3%No flag
- Antioxidant5.8%No flag
- 307b5.8%No flag
- Rainbow Sprinkles9%No flag
- Natural Colours0.8%No flag
- Spirulina concentrate0.4%No flag
- Curcumin · E1000.2%No flag
- Beet Red · E1620.2%No flag
- Raising Agents1.6%No flag
- 5000.8%No flag
- 4500.8%No flag
- Whey Powder0.8%No flag
- Emulsifier0.1%No flag
- Natural flavouring0.1%No flag
- Natural Colour0.1%No flag
- Carotene · E160a0.1%No flag
- Contributes to the production of sustainable palm oil0.1%No flag
- Storage0.3%No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Wheat Flour, Pink Icing (23%) [Sugar, Vegetable Fat (Palm Fat**, Emulsifiers (492, Soy Lecithin)), Milk Solids, Emulsifier (Soy Lecithin), Natural Flavour, Natural Colour (Beet Red)], Vegetable Fat [Palm Fat**, Antioxidant (307b)], Sugar, Rainbow Sprinkles (9%) [Sugar, Maize Starch, Maltodextrin, Natural Colours (Spirulina Extract, Curcumin, Beet Red)], Inverted Sugar Syrup, Raising Agents (500, 450), Whey Powder (Milk), Salt, Emulsifier (Soy Lecithin), Natural Flavours, Natural Colour (Carotene). ALLERGY ADVICE Contains wheat, gluten, milk, soy. May contain tree nuts, egg, peanut, sesame. **Contributes to the production of sustainable palm oil. STORAGE
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Invert Sugar SyrupLow concern
- SaltLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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