Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Oct 2022
Turkish style flat bread
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Oct 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Whole wheat flour53.1%No flag
- Antioxidant5.9%No flag
- 307b5.9%No flag
- Humectant5.9%No flag
- 4225.9%No flag
- Thickener2.9%No flag
- 4151.5%No flag
- 4121.5%No flag
- Iodised salt0.3%No flag
- Baking powder0.3%No flag
- Emulsifier0.3%No flag
- 472e0.3%No flag
- Mineral salt0.3%No flag
- Calcium carbonate · E170i0.3%No flag
- Acidity regulator0.1%No flag
- 2970.1%No flag
- Sustainable palm oil blo nalmNo flag
Show original label text
wholemeal wheat flour, water, vegetable oil [palm oil**, antioxidant (307b)], humectant (422), thickener (415, 412), vinegar, iodised salt, baking powder, emulsifier (472e), mineral salt (calcium carbonate), acidity regulator (297), enzyme, vitamins [thiamin, folic acid], sustainable palm oil blo nalm
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- Folic AcidLow concern
5 of 7 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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