Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Creme de Legumes Un
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 31 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil1.5%No flag
- Antioxidantes0.2%No flag
- Ácido cítrico · E3300.2%No flag
- Ácido ascórbico · E3000.2%No flag
- Iodised salt0.9%No flag
- Iodato de potássio · E9170.6%No flag
Show original label text
Água, batata 20%, cenoura 15%, alho francês 8%, cebola 3%, azeite extra virgem, alho (alho, antioxidantes: ácido cítrico, ácido ascórbico) (SULFITOS), sal iodado (sal marinho, iodato de potássio).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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