Declared allergens
This product declares Egg, Gluten.
Declared on pack via Open Food Facts · updated 16 Mar 2026
Salade du soleil au poulet et petites tomates
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 16 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasta13%No flag
- Durum wheat semolina pasta9.8%No flag
- Powdered egg white3.3%No flag
- Haut de cuisse de poulet5.2%No flag
- Amidon de tapioca1.2%No flag
- Alcohol vinegar2.2%No flag
- Tapioca1.1%No flag
- Piment doux0.1%No flag
- Espelette chili pepper0.1%No flag
Show original label text
Oignons 18.6%, tomates 18%, eau, poivrons rouges 16%, pâtes 13% (semoule de blé dur, poudre de blanc d'œuf), poulet origine France 10% (haut de cuisse de poulet, eau, amidon de tapioca, sel), huile de colza, vinaigre d'alcool, fécule de manioc, origan, sel, piment doux, piment d'Espelette.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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