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  2. Complete Probiotic
Complete Probiotic
0737566186588

Complete Probiotic

Greenveil's read: looks good.

Food health
Minor
Chemical concern
Not assessed
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  • Total bacterial culture lactobacillus casei51.7%—
  • Ha-10826.7%—
  • Whole cel25%—
  • Bifidobacterium breve24.1%—›
  • Ha-12924.1%—
  • Whole cell12.1%—
  • Bifidobacterium longum subsp6%—
  • Longum3%—
  • Ha-1351.5%—
  • Whole cel1.5%—
  • Lactobacillus rhamnosus1.5%—›
  • Ha-1110.8%—
  • Whole cell0.8%—
  • Cap 19.6%5‚88 ilion c 15%45 billion do 15% a5blion d 15%a5 billion d lactobacillus acidophilus0.8%—
  • Ha-1220.8%—
  • Whole cell0.4%—
  • 14%a2 blon du lactobacillus plantarum0.2%—
  • Ha-119<0.1%—
  • Whole cell<0.1%—
  • 14%a2 blin du lactobacillus rhamnosus<0.1%—
  • Ha-500<0.1%—
  • Whole cell<0.1%—
  • Lactobacillus helveticus<0.1%—›
  • Ha-501<0.1%—
  • Whole cell<0.1%—
  • Cfu<0.1%—
  • Colony forming units 7% 21 bilin do 0.4%0‚12 billion cu * guaranteed potency up to the expiry date<0.1%—
  • 75 billion active calle t time of manufacture—
  • No refrigeration required if kept at and below room—
  • However—
  • Refrigeration will help ensure higher ** temperature—
  • 20 c potency above the guaranteed 30 billion cells to expiry non-medicinal ingredients—
  • Capsule—
  • Hydroxypropyl methyl—
  • E460—
  • Filtered water—
  • Imulin—
  • Potato starch—›
  • Vegetable grade magnesium stearate—
  • Lubricant—›
  • Silca—
  • E300—
  • Skimmed milk—
  • Peptone soya—
  • Sucrose—›
  • Yeast extract see peel back for cautions and—
Show original label text

total bacterial culture lactobacillus casei (ha-108) (whole cel), bifidobacterium breve (ha-129) (whole cell, bifidobacterium longum subsp, longum (ha-135) (whole cel), lactobacillus rhamnosus (ha-111)(whole cell), cap 19,6%5,88 ilion c 15%45 billion do 15% a5blion d 15%a5 billion d lactobacillus acidophilus (ha-122) (whole cell, 14%a2 blon du lactobacillus plantarum (ha-119) (whole cell), 14%a2 blin du lactobacillus rhamnosus (ha-500) (whole cell , lactobacillus helveticus (ha-501)(whole cell) 'cfu: colony forming units 7% 21 bilin do 0,4%0,12 billion cu * guaranteed potency up to the expiry date, 75 billion active calle t time of manufacture, no refrigeration required if kept at or below room , however, refrigeration will help ensure higher ** temperature (20 c potency above the guaranteed 30 billion cells to expiry non-medicinal ingredients : vegetarian capsule (hydroxypropyl methyl - cellulose, purified water), imulin, potato starch, vegetable grade magnesium stearate (lubricant), silca, ascorbic acid, skim milk, peptone soya, sucrose, yeast extract see peel back for cautions and

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01BIFIDOBACTERIUM BREVECompoundNot assessed
  2. 02LACTICASEIBACILLUS RHAMNOSUSCompoundNot assessed
  3. 03LACTOBACILLUS HELVETICUSCompoundNot assessed
  4. 04STARCH 1551CompoundNot assessed
  5. 05SUGARCompoundNot assessed

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