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  1. Products
  2. Concentre bouillon de legumes
Concentre bouillon de legumes
Compliments·0055742557671

Concentre bouillon de legumes

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Water53.6%—›
  • Sugar5%—›
  • Solides de glucose2.5%—
  • Sugar2.5%—›
  • Salt5%—›
  • Légumes déshydratés5%—
  • Tomato2.5%—›
  • Onion1.3%—›
  • Red bell pepper0.6%—›
  • Carrot0.3%—›
  • Green bell pepper0.2%—›
  • Garlic<0.1%—›
  • Beetroot<0.1%—
  • Hydrolysed corn protein5%—
  • Modified corn starch5%—›
  • Tomato concentrate5%—
  • Natural flavouring2.5%—
  • Jus de légumes concentrés2.5%—
  • Carrot1.3%—›
  • Celeriac0.6%—›
  • Spinach0.3%—›
  • Lettuce0.2%—›
  • Beetroot0.2%—
  • Parsley2.5%—›
  • Yeast extract2.5%—›
  • Spice extract2.5%—›
  • E6312%⚠ Low
  • E6272%⚠ Low
Show original label text

Eau, Sucres (solides de glucose, sucre), Sel, Légumes déshydratés (tomate, oignon, poivron rouge, carotte, poivron vert, ail, betterave), Protéine de maïs hydrolysée, Amidon de maïs modifié, Pâte de tomates, Arômes naturels, Jus de légumes concentrés (carotte, céleri-rave, épinards, laitue, betterave), Persil sec, Extrait de levure, Extrait d'épice, Inosinate disodique, Guanylate disodique

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03SALTCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05PARSLEYCompoundNot assessed
  6. 06YEASTCompoundNot assessed
  7. 07spice extractCompoundNot assessed

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