Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 18 Mar 2026
Ravioli emmental basilic BIO
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 18 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Dough50%No flag
- Semoule de BLE dur de qualité supérieure50%No flag
- Filling20%No flag
- Emmental20%No flag
- Soft white cheeseNo flag
- BreadcrumbsNo flag
- Fibre de son de BLENo flag
- IngrédientsNo flag
Show original label text
Pate 50%: Semoule de BLE dur de qualité supérieure*, eau, OEUFS* 5%. Farce 50% : EMMENTAL* 13%, FROMAGE frais*, chapelure* (farine de BLÉ*, sel), basilic* 5%, eau, huile de tournesol*, fibre de son de BLE*, sel (pourcentages exprimés sur l'ensemble du produit). * Ingrédients d'origine agricole issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Sunflower OilLow concern
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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