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- Preparazione gastronomica surgelata a base di gnocchi di patate con pomodoro50%—
- Mozzarella25%—
- INGREDIENTI Gnocchi di patate parzialmente cotti25%—
- Durum wheat semolina12.5%—›
- Mashed potato12.5%—
- Water6.3%—›
- Potato flakes6.3%—
- Water—›
- Salt—›
- Condimento in gocce—
- Polpa di pomodoro sul prodotto finito—
- Water—›
- Onion—›
- Extra virgin olive oil—
- Basil—›
- Garlic—›
- Salt—›
- White pepper—›
- Tomato cubes—
- Mozzarella—
- Milk—›
- Salt—›
- Rennet—›
- Lactic ferments—
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PREPARAZIONE GASTRONOMICA SURGELATA A BASE DI GNOCCHI DI PATATE CON POMODORO E MOZZARELLA. INGREDIENTI Gnocchi di patate parzialmente cotti 67,6% (semola di grano duro, purea di patate 22% (acqua, fiocchi di patate), acqua, sale), condimento in gocce (polpa di pomodoro sul prodotto finito 14%, acqua, cipolla, olio extra vergine di oliva, basilico O,4%, aglio, sale, pepe bianco), pomodori a cubetti 4%, mozzarella 3,4% (latte, sale, caglio, fermenti lattici)
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