Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Condensed soup, cream of chicken
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Chicken broth52.3%No flag
- Chicken meat11.9%No flag
- Chicken meat6%No flag
- Sodium phosphate · E3390.7%No flag
- Contains less than 2% of1.5%No flag
- Flavouring0.7%No flag
- Monosodium glutamate · E6210.2%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Hydrolyzed corn<0.1%No flag
- Tartaric acid · E334No flag
- Potassium chloride · E508No flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- E160aiNo flag
- ColourNo flag
- Lactic acid · E270No flag
Show original label text
Chicken stock, modified food starch, chicken meat (cooked chicken meat, water, modified food starch, salt, sodium phosphate), wheat flour, cream, contains less than 2% of: chicken fat, flavoring, salt, monosodium glutamate, soy protein concentrate, yeast extract, hydrolyzed corn and soy protein, tartaric acid, sea salt, potassium chloride, disodium inosinate, disodium guanylate, spice extract, beta carotene (for color), maltodextrin, lactic acid.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 9 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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