Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Sardines à l'ancienne aux échalotes de Bretagne
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Fish
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil25%No flag
- Shallot16%No flag
- Alcohol vinegar2%No flag
- Poids net total0.5%No flag
Show original label text
Sardines 56%, huile d'olive vierge extra 25%, échalotes de Bretagne 16%, vinaigre d'alcool, sel. Poids net total: 115g
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltLow concern
1 of 2 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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