Declared allergens
This product declares Egg, Fish, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Délice d'anchoïade
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Fish
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Red wine vinegar0.1%No flag
- Mustard4.5%No flag
- Wine vinegar4.5%No flag
Show original label text
Colza oil, anchovies 16% (salted anchovies 72.5% (_fish_) sunflower oil, salt, egg yolk (egg yolk, salt)), anchovy paste 9% (salted anchovies (Engraulis encrasicolus) 85% (_fish_), olive oil, red wine vinegar, spices), garlic (_sulfites_), mustard (_sulfites_), capers, wine vinegar, white pepper.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Colza OilLow concern
- GarlicLow concern
- White PepperLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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