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Terrine de canard aux magrets fumes
Conserverie QuatrefagesMeats And Their Products · 3263480000107

Terrine de canard aux magrets fumes

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg

Declared on pack via Open Food Facts · updated 13 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Pork fat44%No flag›
  • Duck meat19%No flag
  • Pork liver12.5%No flag›
  • Mélange de viande de canard fumé6%No flag
  • See3%No flag›
  • Pepper3%No flag›
  • Antioxidant3%No flag
  • E3013%No flag
  • Preservative3%No flag
  • E2503%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Lactic ferments3%No flag
  • Poultry liver1.8%No flag
  • Whole milk0.9%No flag
  • Water0.4%No flag›
  • Whole egg0.2%No flag
  • White wine0.1%No flag›
  • Quatre épices0.1%No flag
Show original label text

gras de porc, viande de canard 19%, foie de porc, mélange de viande de canard fumé 6%, see, poivre, antioxydant E301, conservateur E250, ferments lactiques, foie de volaille, lait entier, eau, oeufs entier, vin blanc, quatre épices

Alerts

Declared allergens

This product declares Dairy, Egg.

Declared on pack via Open Food Facts · updated 13 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 moderate · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

15 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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