Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Anchoas rellenas anchoa reducidas en sal
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Monosodium glutamate (MSG)).
- Critical
Allergens
- Fish
Declared on pack via Open Food Facts · updated 27 Mar 2026
Ingredients
- Aceituna verde aderezada23.8%No flag
- Stabiliser1.5%No flag
- Alginato sódico · E4011.5%No flag
- Flavour enhancer3%No flag
- Glutamato monosódico · E6213%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Ácido cítrico · E3301.5%No flag
- Ácido láctico · E2701.5%No flag
- Antioxidant5.8%No flag
- Ácido ascórbico · E3005.8%No flag
Show original label text
Agua, aceituna verde aderezada, _anchoa_ triturada 6% (_anchoa_, estabilizante (alginato sódico)), potenciador del sabor (glutamato monosódico), acidulantes (ácido cítrico, ácido láctico), antioxidante (ácido ascórbico).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
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Ingredient content
Normalized label parsed
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