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- Mushroom51.1%—›
- Cultivated mushroom51.1%—›
- Water47.7%—›
- Salt0.4%—›
- Acid0.4%—›
- E3300.4%—
- Antioxidant0.4%—
- E3000.4%—
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Champiñón 51.1% (agaricus bisporus), agua, sal, acidulante (ácido cítrico), antioxidante (ácido ascórbico).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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