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Patatas fritas lisas sabor campesina
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
- Critical
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 27 Mar 2026
Ingredients
- Aceite de girasol alto aleico33%No flag
- Flavouring2.7%No flag
- Smoke flavouring2.7%No flag
- Sal maltodextrina de tapioca2.7%No flag
- Flavour enhancer2.7%No flag
- Glutamato de monosodio · E6212.7%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Guanilato disódico · E6272.7%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Inosinato disódico · E6311.5%Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Potato maltodextrin0.2%No flag
- Ácido citrico · E330<0.1%No flag
- Hydrolysed vegetable proteinNo flag
- Acidity regulatorNo flag
- Fosfatos de potasio · E340Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- ColorenteNo flag
- Extracto de pimentón · E160cNo flag
- SweetenerNo flag
- Aspartamo · E951Moderate
Sweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
Show original label text
Patatas, aceite de girasol alto aleico 33%, aroma, aroma de humo, sal maltodextrina de tapioca, cebolla, potenciadores del sabor: glutamato de monosodio, guanilato disódico e inosinato disódico, tomate 0,3%, pimentón, ajo (0,2%), azúcar, maltodextrina de patata, perejil (0.1%), acidulante: ácido citrico, proteina vegetal hidrolizada, corrector de acidez: fosfatos de potasio, colorente: extracto de pimentón y edulcorante: aspartamo. PUEDE CONTENER SOJA Y LECHE
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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