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- Preparado para broas50%—
- Sugar23.1%—›
- Wheat flour13.5%—›
- Palm fat6.7%—
- Whey3.4%—›
- Modified starch1.7%—›
- Starch0.8%—›
- Raising agent0.4%—
- E4500.2%⚠ Low
- E5000.2%—
- Spice0.2%—›
- Emulsifier0.1%—
- E471<0.1%—
- E472e<0.1%—
- Salt<0.1%—›
- Preservative<0.1%—
- E202<0.1%—
- Fruit35%—
- Pumpkin20%—›
- Orange zest7.5%—
- Sugar3.8%—›
- Glucose1.9%—›
- Preservative0.9%—
- E2110.9%⚠ Moderate
- Acidity regulator0.5%—
- E3300.5%—
- Colour0.5%—
- E1200.2%⚠ Moderate
- E160a0.1%—
- E1420.1%⚠ Moderate
- Sultanas15%—
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Preparado para broas (açúcar, farinha de TRIGO, gordura de palma, soro de LEITE, amido modificado, amido, levedantes (E450, E500), especiarias, emulsionantes (E471, E472e), sal e conservante (E202)), fruta picada (35%) (abóbora, casca de laranja, açúcar, glicose, conservante (E211), regulador de acidez (E330), corantes (E120, E160a, E142)) e sultanas.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Green SSynthetic dye; restricted in several countries.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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