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Salted Caramel Ice Cream
ContinenteDesserts · 5601312515098

Salted Caramel Ice Cream

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Carboxymethyl cellulose (CMC)).

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 21 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water50%No flag›
  • Concentrado proteico de soro de leite14.2%No flag
  • Oligofrutose17.9%No flag
  • Inulin9%No flag›
  • Edulcorantes4.5%No flag
  • Eritritol · E9682.2%No flag
  • Glicosideos de esteviol provenientes de estevia · E960a2.2%No flag
  • Molho com sabor a caramelo salgado4.5%No flag
  • Sweetener2.2%No flag
  • Maltitol · E9652.2%No flag
  • Coconut milk1.1%No flag
  • Water0.6%No flag›
  • Modified corn starch0.3%No flag›
  • Thickener0.1%No flag
  • Goma xantana · E415<0.1%No flag
  • Goma de guaris<0.1%No flag
  • Apple extractNo flag›
  • FlavouringNo flag
  • Coconut fatNo flag
  • SaltNo flag›
  • EmulsifierNo flag
  • Mono- E DIGLICERIDOS DE ÁCIDOS GORDOS · E471No flag
  • StabiliserNo flag
  • Carob seed flourNo flag
  • Goma de celulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Goma de guar · E412No flag
  • SugarNo flag›
  • FlavouringNo flag
  • Pode conter vestigios de frutos de casca rijaNo flag
  • Modo de conservaçãoNo flag
  • Conservar aNo flag
  • 18°C até ao limite do prazo de validade indicado na embalagemNo flag
  • Uma vez iniciado o processo de descongelaçãoNo flag
  • Não volte a congelarNo flag
Show original label text

AGUA,CONCENTRADO PROTEICO DE SORO DE LEITE (14,2%), OLIGOFRUTOSE, INULINA, EDULCORANTES (ERITRITOL, GLICOSIDEOS DE ESTEVIOL PROVENIENTES DE ESTEVIA), MOLHO COM SABOR A CARAMELO SALGADO (5,1%) [EDULCORANTE (MALTITOL), LEITE DE COCO, ÁGUA, AMIDO MILHO MODIFICADO, ESPESSANTES (GOMA XANTANA, GOMA DE GUARIS (0.8%), EXTRATO DE MAÇÃ, AROMA], GORDURA DE COCO, SAL (0,5%). EMULSIONANTE (MONO E DIGLICERIDOS DE ÁCIDOS GORDOS), ESTABILIZADORES (GOMA DE ALFARROBA, GOMA DE CELULOSE, GOMA DE GUAR), XAROPE DE AÇÚCAR CARAMELIZADO, AROMA. PODE CONTER VESTIGIOS DE FRUTOS DE CASCA RIJA. MODO DE CONSERVAÇÃO: CONSERVAR A - 18°C ATÉ AO LIMITE DO PRAZO DE VALIDADE INDICADO NA EMBALAGEM. UMA VEZ INICIADO O PROCESSO DE DESCONGELAÇÃO, NÃO VOLTE A CONGELAR.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 2 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

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