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Asset write on fetch
- Sugar40.1%—›
- Wheat flour21.5%—›
- Glucose fructose syrup15.5%—
- Water12.5%—›
- Egg6.9%—›
- Margarine3.5%—›
- Vegetable oil and fat2%—
- Palm1.2%—
- Sunflower0.9%—›
- Water0.7%—›
- Emulsifier0.4%—
- E470.2%—
- E3220.2%—
- Acidity regulator0.2%—
- E3300.2%—
- Preservative<0.1%—
- E202<0.1%—
- Flavouring<0.1%—
- Vegetable oil and fat1.7%—
- Palm kernel oil1.5%—›
- Palm0.1%—
- Sunflower0.1%—›
- Fat reduced cocoa powder—
- Humectant—
- E420I—
- E422—
- Dextrose—›
- Skimmed milk powder—
- Alcohol—›
- Emulsifier—
- E471—
- E475—
- Lecticina de soja—
- Corn starch—›
- Raising agent—
- E450I—
- E500I—
- Salt—›
- Whole milk powder—›
- Preservative—
- E200—
- Flavouring—
- Acidity regulator—
- E330—
- Stabiliser—
- E492—
- Diphosphates (E450)⚠ Low
Show original label text
Açúcar, farinha de trigo, xarope de glicose-frutose, água, ovos, margarina ( gorduras e óleos vegetais ( palma, girassol), água, emulsionante (E47, E322), regulador de acidez (E330), conservante (E202), aroma), gorduras e óleos vegetais (palmiste,, palma, girassol), cacau magro em pó (3.5%), humidificantes (E420II, E422), dextrose, leite magro em pó, álcool, emulsionantes (E471, E475, lecticina de soja), amido de milho, levedantes ( E450I, E500II), sal, leite gordo em pó, conservante ( E200), aromas (contém lactose), regulador de acidez (E330), Estabilizador (E492).
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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