Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Molluscs, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Risotto au Crabe (creamy spicy*)
Greenveil's read: consider avoiding. Food health high · 3 additives of concern.
- High
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Molluscs
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Risotto cuisiné84.5%No flag
- Stabiliser57.5%No flag
- Carraghénanes · E4077.8%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- ShallotNo flag
- Coconut milkNo flag
- Pâte tom-yamNo flag
- ShallotNo flag
- GalangalNo flag
- Flavour enhancerNo flag
- E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- ColourNo flag
- E160cNo flag
- PreservativeNo flag
- E211Moderate
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- PreservativeNo flag
- E1105No flag
- Issu de l' œufNo flag
- Fumet de poisson aromatiséNo flag
- Natural flavouringNo flag
- White wine extractNo flag
- Arôme type coquille saint-jacquesNo flag
- FlavouringNo flag
- Potato maltodextrinNo flag
- Milk powderNo flag
- ThickenerNo flag
- E412No flag
- E415No flag
- Wheat dextroseNo flag
- FillingNo flag
- Chair de crabeNo flag
- Filet de cabillaudNo flag
- Garden peasNo flag
Show original label text
Risotto cuisiné 84,5 % : crème 27 % (dont stabilisant : carraghénanes), eau, riz 17 %, oignon, huile d'olive, échalote, lait de coco (extrait de coco, eau), pâte tom-yam 1,5 % (huile de _soja_, citronnelle 0,2 %, échalote, eau, jus de citron, sel, piment, galanga, sucre, feuille de bergamote, exhausteur de goût : E621, colorant : E160c, conservateur : E211), fromages râpés (_lait_, sel, présure, conservateur : E1105, issu de l'_œuf_), fumet de poisson aromatisé (sel, _poissons_ blancs, oignon, arômes naturels, sucre, huile de tournesol, extrait de vin blanc, amidon de _blé_, jus de citron, ail), arôme type coquille saint-jacques (arômes, sirop de glucose, sel, maltodextrine de pomme de terre, poudre de lait, lactose, protéines de lait, extrait de _coquilles saint-jacques_, crème), sel, curcuma, épaississants : E412, E415, saccharose et/ou dextrose de blé et maïs ; garniture 15,5 % : chair de _crabe_ 6,2 %, filet de cabillaud, petit pois 2,9 %, carotte 1,6 %.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
4 of 10 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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