Declared allergens
This product declares Mustard, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Cooked shrimp ring with cocktail sauce
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cooked shrimp87.2%No flag
- E452vi1.2%No flag
- To retainmoisture1.2%No flag
- Cocktail sauce1.2%No flag
- Tomato concentrate1.2%No flag
- Artificial mustard flavor<0.1%No flag
- Modified tapioca starch1.2%No flag
- Xanthan gum · E4151.2%No flag
- Acetic acid · E2601.2%No flag
- Shallot0.3%No flag
- Cinnamon powder0.1%No flag
- Natural flavouring1.2%No flag
Show original label text
Cooked shrimp, salt, sodium tripolyphosphate (to retainmoisture)., cocktail sauce: water, tomato paste, prepared horseradish (horseradish, salt, soybean oil, vinegar, artificial mustard flavor), salt, modified tapioca starch, xanthan gum, acetic acid, seasoning (garlic powder, shallot powder, clove oil, cinnamon powder), natural flavor.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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