Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 25 Jan 2022
Cookie dough
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Soy
Declared on pack via Open Food Facts · updated 25 Jan 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Heat-treated wheat flour brown sugar53.8%No flag
- Chocolate chunk11.5%No flag
- CHOCOLATE ize2.9%No flag
- EsLQUOR1.4%No flag
- SOY o DV0.4%No flag
- SaL LECITHIN5.8%No flag
- Artificial vanillin2.9%No flag
- SUGAR Fat Og1.4%No flag
- Tapioca syrup0.7%No flag
- VEGETABLE Sodium GLYCERIN0.2%No flag
- NATURAL and ARTIFICIAL FLAVORS 74g PALM KERNEL OIL<0.1%No flag
- Gumarabic 99 sunflower lecithin xanthangum<0.1%No flag
- S arb<0.1%No flag
Show original label text
HEAT-TREATED WHEAT FLOUR BROWN SUGAR, PALM OIL, SEMI-SWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE ize: L , esLQUOR, COCOA BUTTER, DEXTROSE, SOY o DV), SaL LECITHIN, ARTIFICIAL VANILLIN), SUGAR Fat Og, TAPIOCA SYRUP, MOLASSES, VEGETABLE Sodium GLYCERIN, NATURAL AND ARTIFICIAL FLAVORS 74g PALM KERNEL OIL, SALT, GUMARABIC 99 SUNFLOWER LECITHIN XANTHANGUM. s arb.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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