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Pending enrichment
- Flour54.5%—›
- Wheat flour28%—›
- E37513.3%—
- Reduced iron6.6%—›
- Thiamin mononitrate3.3%—›
- Thiamin3.3%—›
- E1011.7%—
- E1011.7%—
- Folic acid1.7%—›
- Sugar14.5%—›
- Vegetable oil14.5%—›
- Soya bean7.2%—›
- Coconut3.6%—›
- Soya oil3.6%—›
- Corn syrup8.3%—›
- Contains two percent and less of nonfat dry milk4.1%—
- Corn starch2.1%—›
- Salt0.3%—›
- Natural and artificial vanilla flavor0.3%—
- E500ii0.3%—
- Soya lecithin0.3%—›
- Peanut paste0.7%—
- Peanuts0.3%—›
- Palm oil0.2%—›
- Peanut oil0.2%—›
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Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate [vitamin b1], riboflavin [vitamin b2], folic acid), sugar, vegetable oil (partially hydrogenated soybean and hydrogenated coconut and soybean oil), corn syrup, contains two percent or less of nonfat dry milk, cornstarch, salt, natural and artificial vanilla flavor, sodium bicarbonate, soy lecithin, peanut butter (peanuts, palm oil, peanut oil).
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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