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Cookies n Cream
0400000021515

Cookies n Cream

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 30 Jun 2025

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fresh grade 'A' whole milk57.1%No flag
  • Cream21.4%No flag›
  • Sugar10.7%No flag›
  • Chocolate cookie5.4%No flag
  • Flour2.7%No flag›
  • Wheat flour1.3%No flag›
  • Niacin · E3750.7%No flag
  • Reduced iron0.3%No flag›
  • Thiamin mononitrate0.2%No flag›
  • Riboflavin · E101<0.1%No flag
  • Folic acid<0.1%No flag›
  • Icing sugar1.3%No flag
  • Fat0.7%No flag
  • Soya oil0.3%No flag›
  • Vegetable monoglycerides0.2%No flag
  • Diglycerides<0.1%No flag
  • Tbhq · E319<0.1%No flag
  • Citric acid added to protect flavor<0.1%No flag
  • Water0.3%No flag›
  • High fructose corn syrup0.2%No flag›
  • Cocoa processed with alkali<0.1%No flag
  • Salt<0.1%No flag›
  • E500ii<0.1%No flag
  • Eggs<0.1%No flag›
  • Stabilizer blend2.7%No flag›
  • Monoglycerides1.3%No flag›
  • Cellulose gel0.7%No flag›
  • Cellulose gum · E4660.3%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Carrageenan · E4070.2%Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Salt0.2%No flag›
  • Natural vanilla flavouring1.3%No flag
  • Natural color annatto1.3%No flag
  • Annatto / bixin / norbixin (E160B)Low

    Natural colour; occasional allergic/intolerance reactions.

Show original label text

fresh grade 'A' whole milk, cream, sugar, chocolate cookie (enriched flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], powdered sugar, shortening [soybean oil, vegetable monoglycerides , diglycerides, TBHQ and citric acid added to protect flavor], water, high fructose corn syrup, cocoa processed with alkali, salt, baking soda, eggs), stabilizer blend (monoglycerides, cellulose gel, cellulose gum, carrageenan, salt), natural vanilla flavor, natural color annatto

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 30 Jun 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 2 not assessed

2 of 3 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

8 items

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