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Pending enrichment
Cookies 'n creme filled donut
Greenveil's read: consider avoiding.
- Critical
- Fortified wheat flour51.7%—
- Wheat flour26.1%—›
- E37512.8%—
- Thiamin mononitrate6.4%—›
- E1013.2%—
- Reduced iron1.6%—›
- Folic acid1.6%—›
- Water24.1%—›
- Sugar9%—›
- Sugar4.5%—›
- Icing sugar2.3%—
- High fructose corn syrup2.3%—›
- Vegetable fat7.6%—
- Palm oil3.8%—›
- Canola oil1.9%—›
- E3190.9%—
- Preservative0.9%—
- Dimethyl silicone0.9%—›
- Soya oil3.8%—›
- Dextrose1.9%—›
- Raising agent0.9%—
- Yeast0.5%—›
- E450i0.2%—
- E500ii0.1%—
- E3410.1%⚠ Low
- Salt0.4%—›
- Soya flour0.3%—›
- Modified corn starch0.1%—›
- Emulsifiers<0.1%—
- Monoglycerides<0.1%—›
- E481<0.1%—
- Propylene glycol mono- and diesters of fats and fatty acids—›
- E472e—
- E461—
- E415—
- E435—
- Dried whey wheat gluten<0.1%—
- Preservative<0.1%—
- E282⚠ Low
- E202—
- E211⚠ Moderate
- Cocoa powder—›
- Skimmed milk powder—
- Natural and artificial flavouring—
- Egg—›
- E160ai—
- Soya lecithin—›
- Enzyme—›
- Corn syrup solids—›
- E422—
- E150a—
- E171⚠ High
- Colour—
- E575—
- Corn starch—›
- Sodium acid phosphate—›
- E503ii—
- Cocoa paste—
- Ammonia caramel (E150C)⚠ Moderate
- Diphosphates (E450)⚠ Low
Show original label text
Enriched wheat flour (wheat flour, niacin, thiamin mononitrate, riboflavin, reduced iron, folic acid), water, sugar (sugar, icing sugar, high fructose corn syrup), vegetable shortening (palm oil, canola oil, tbhq [preservative], dimethyl silicone), soybean oil, dextrose, leavening (yeast, sodium acid pyrophosphate, sodium bicarbonate, calcium phosphate), salt, defatted soy flour, modified corn starch, emulsifiers (monoglycerides, sodium stearoyl lactylate, propylene glycol mono - and diesters of fats and fatty acids, datem, methyl cellulose, xanthan gum, polysorbate 60), dried whey wheat gluten, preservative (calcium propionate, potassium sorbate, sodium benzoate), cocoa powder, nonfat dry milk, natural and artificial flavors, dried egg, beta-carotene, soy lecithin, enzymes, corn syrup solids, glycerin, caramel color, titanium dioxide (color), glucono delta-lactone, corn starch, sodium acid phosphate, ammonium bicarbonate, chocolate liquor.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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