Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Cooks Pie & Mash
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Minced beef pie38%No flag
- Vegetable fat1.5%No flag
- Emulsifier<0.1%No flag
- E471<0.1%No flag
- Acidity RegulatorNo flag
- E330No flag
- Thickener0.4%No flag
- E14220.4%No flag
- EmulsifiersNo flag
- E471No flag
- Acidity RegulatorNo flag
- E339Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- ColourNo flag
- E160aNo flag
- Bread Rusk<0.1%No flag
- Beef broth<0.1%No flag
- Natural FlavouringNo flag
- Beef brothNo flag
- Potato flakesNo flag
- Concentrated lemon juiceNo flag
- Barley malt extractNo flag
- Dehydrated onionNo flag
- Raising AgentsNo flag
- E450iNo flag
- E500No flag
- Barley malt extractNo flag
- Caramelised SugarNo flag
- Contains Calcium Carbonate · E170iNo flag
- Niacin · E375No flag
- Herb liquorNo flag
- Average Energy Fat of which Carbohy of which Fibre Protein Salt RefNo flag
- E1442No flag
- HerbsNo flag
- Flavour EnhancerNo flag
- E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Hydrolysed Vegetable ProteinNo flag
- Natural Black Pepper FlavouringNo flag
- Anti caking agentNo flag
- E551No flag
- ColourNo flag
- E150c · E150aModerate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Ty The IEC705 800W 2 mins 8 mins MASHED POTATONo flag
- Mashed PotatoesNo flag
- Potato FlakesNo flag
- Including cereals containing glutenNo flag
- AttentionNo flag
- At has been taken to remove all bonesNo flag
- SomeNo flag
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
MINCED BEEF PIE (38%) WHEAT Flour, Beef (25%), Water, Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Margarine (Palm Oil, Palm Stearin, Water, Salt, Emulsifier: E471, Rapeseed Oil, Acidity Regulator: E330, Lemon Juice), Thickener: E1422, Glaze (Water, Modified Starch, Rapeseed Oil, MILK Protein, Emulsifiers: SOYA Lecithin, E471, Acidity Regulator: E339, Colour: E160a), Onion Powder, Bread Rusk (WHEAT Flour, Water, Salt, Yeast), Salt, Beef Stock (Rehydrated Beef, Natural Flavouring, Water, Beef Stock, Salt, Dried Potato Flake, Sugar, Beef Fat, Lemon Juice Concentrate, Malt Extract (BARLEY), Yeast Extract, Dried Onion Powder), Raising Agents: E450i, E500, Yeast Extract, Malt Extract (BARLEY), Caramelised Sugar, White Pepper, Black Pepper. *Contains Calcium Carbonate, Iron, Niacin and Thiamin. HERB LIQUOR (33%) Average Energy Fat of which Carbohy of which Fibre Protein Salt Ref and Water, Modified Maize Starch: E1442, Maltodextrin, Whole MILK Powder, Salt, Herbs, Flavour Enhancer: E621, Hydrolysed Vegetable Protein (SOYA), Rapeseed Oil, Natural Black Pepper Flavouring, Anticaking Agent: E551, Colour: E150c. Ty The IEC705 800W 2 mins 8 mins MASHED POTATO (29%) Mashed Potatoes, Water, Potato Flakes, Cream (MILK), MILK, Butter (MILK), Salt, Pepper. ALLERGEN ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. Manufactured on a site that handles and therefore may contain CELERY, EGGS, FISH, MOLLUSCS, MUSTARD, NUTS, PEANUTS and SULPHITES. ATTENTION: at has been taken to remove all bones, some
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SaltLow concern
- White PepperLow concern
12 of 19 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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