Asian Chicken Springrolls

spring rolls 200g: 42% vegetables (white cabbage, carrots, mung bean sprouts, onions, leek), wheat flour water, 10% chicken meat (switzerland), sunflower oil, chinese vermicelli (mung beans) mushrooms ( judas ears), soy sauce (water, soy, wheat, cooking salt) iodized cooking salt, powdered condiment, ginger, garlic puree, sweet and sour chilli sauce 40g: water, sugar, herbal table vinegar (table vinegar, apple vinegar, white wine vinegar, water, herbs and spices extracts, iodized salt, natural flavoring ), pineapple (pineapple, water, sugar) concentrated tomatoes, onions, dextros, peppers, mixed spices (sugar, iodized salt, onion, pepper, cardamom, coriander, ginger), table vinegar, iodized salt, starches (rice, corn), garlic, chilli paste,